This was just the start of my interest and involvement in neighborhood revitalization,” he shared. “I went on to work for a nonprofit that was rebuilding the same neighborhood I had seen burning as a kid. He was inspired to help advocate for change and often volunteered in homeless shelters during his college career. Growing up in New York City, Donovan witnessed a suffering economy, poverty, and insufficient food resources around him. The plan to aid the restaurant industry includes partnering with landlords to create affordable retail leases that will allow restaurants to run a profitable business and make it easier for new businesses to open. His three-pronged food policy platform focuses on ensuring the food industry, including the hospitality sector can thrive, bringing fresh, healthy food to local communities and finding innovative solutions to reduce waste through the city’s food system.
The Harvard University graduate has authored an extensive Food Manifesto as he campaigns for the City of New York’s next mayor. With the restaurant and foodservice industry looking for a new vision, Shaun Donovan offers an impressive portfolio. Strategists with strong leadership skills and innovative designs are needed to help in adapting to the return of pre-Covid experiences. The world is preparing for normalcy as the number of fully vaccinated individuals increases and hospitalizations due to Covid-19 decrease.
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